TWD- Cafe Volcano Cookies

For this weeks TWD, Macduff of The Lonely Sidecar– choose Cafe Volcano Cookies, from page 153 of Baking From My Home To Yours By Dorie Greenspan.

These cookies are a coffee meringue (in the simplest sense of being egg, sugar and coffee, no whipping required). Toasted nuts are folded through.  They are dolloped out on a baking tray and 20 some minutes later you are done.

These are nice and may be a good home for leftover egg whites for me (If I can pull myself away from macaroons and marshmallows).

Now go and check out the TWD blogroll and see what other coffee nut goodies are out there.

Advertisements

7 responses to “TWD- Cafe Volcano Cookies

  1. Wow, yours look great! Mine didn’t look like actual cookies so I’m very impressed!

  2. I hope you enjoyed these — I love them with coffee in the afternoon.

  3. They look good..mine looked like running lava!

  4. Mine looked pretty similar! Well done to both of us!

  5. Your cookies look great! I loved the ease of these. Made them again today using cocoa powder instead of espresso.

  6. yes, perfect for leftover whites! looks good!

  7. Looks like they came out perfectly. Mine had lava tubes. ANd pretty darn tasty.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s