I made 3 types beef, pork and turkey. All good. The pork (probably because of the lovely fat marbling hmm fat…) was the nicest but seriously all good. In my local grocery store there were heaps of roasting meats on sale so I went nuts.
I made the peanut sauce as well- but it just wasn’t photogenic or amazing tasting. So I will leave you to linger on the tasty goodness that marinated meat on a stick. Now go and check out the blogroll and see what other delights await you.