TWD- Dressy Chocolate Loafcake- catch Up

Way back on June 22, 2010– Amy of Amy Ruth Bakes decided on Dressy Chocolate Loafcake on pages 286 and 287 of BFMHTY by Dorie Greenspan.

I made this as 12 mini loaves.  This was the yummiest cake batter I had made in a long time.  The finished cake was pretty yummy as well.  My only compliant is that despite using silicone and spray oiling it first these stuck quite badly.  I even tried popping them out fridge cold but not much better.  Oh well.

So I did these with cherry jam and apricot jam as the filling.  The apricot jam gave it a very sacher torte kind of vibe.

These were yummy.  Working my way through the final recipes and catch ups from the ones I missed.  Not sure if I will get them all done before January but I reckon I will get close.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s