TWD- Pecan Sour Cream Biscuits- Catch Up

Way back on February 26, 2008 – Pecan Sour Cream Biscuits, recipe found on  page 25 of BFMHTY was the pick.

I made these on Christmas morning.  Given the kids were keen to get into their presents I shaped these into a scone style presentation.  I also topped them with some cinnamon sugar.

These were simple and easy enough to make on Christmas morning.  They were nice but I like a simple unadorned biscuit best.  At least I have tried a few variations.  All part of the learning that we all got to do as part of the TWD experience.

 

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